Traditional Bariatric Surgery options include:
- Sleeve Gastrectomy: A restrictive procedure to reduce the size of the stomach limiting the amount of food and liquid it can hold. By removing the portion of the stomach that produces the “hunger hormone” ghrelin you will also feel less hungry.
- Roux-en-Y Gastric Bypass (RYGB): A malabsorptive and restrictive procedure that involves creating a small stomach pouch that is connected to the small intestine. In addition to restricting the amount of food you eat, this procedure bypasses the first section of the small intestine, limiting the absorption of calories.
- Duodenal Switch (DS): A malabsorptive and restrictive procedure similar to the gastric bypass where less of the intestine is used. This procedure is usually reserved for people with a body mass index greater than 50.
- Single Anastomosis Duodeno-ileal Bypass (SADI-S): A malabsorptive and restrictive procedure with significant metabolic benefits. This procedure combines the sleeve gastrectomy with an intestinal bypass and is usually reserved for people with a body mass index greater than 50.
- Conversion and Revision Surgery: Expert care for patients needing adjustments or revisions to previous bariatric procedures. Including gastric band removals.